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Dining

A Soupçon of Paradise

A Soupçon of Paradise
Gastronomic Nirvana; Cin Cin by the Sea

By Nicola Wilson

It is early on a Thursday night, and a friend and I are headed for dinner at a recently opened restaurant on the West Coast. Located literally at the ocean’s edge, on scenic Prospect Bay, St. James, a fresh face in exquisite dining has joined the gastronomic ranks in Barbados, and this one is pure nirvana… welcome to Cin Cin by the Sea.

Caribbean Villa Chefs

Caribbean Villa Chefs
More than dining, it’s an experience

Gastronomic Serendipity

When Good Food and Passion Collide…

The Daphne’s Experience

Flavours to awaken your senses
By Savannah West
Photos by Daphne’s Restaurant and Andrew Hulsmeier

Zen & the Art of Sushi

Chef Tiago creates a signature sushi dish for Polo & More, and gives us a taste of why so many make this gastronomic pilgrimage to savour his delights.

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